HAPPY JUNE! Here are some juicing recipes you can take. We are getting ready to start out Liver and Gallbladder cleanse, so lets get a quick start on doing these purifying juicing recipes !!!
Below are some receipts for you to use for the juicing:
1. 2 yams, 1 beet, 1 slice onion, 2 lemons, 1 celery stalk, 1 slice of ginger. You can add ½ of an apple to help with the taste if needed. Peel yams and lemons, cut everything into sections to fit juicer. Juice everything.
2. A handful of dandelion leaves 1 kale leaf, 4 carrots, fresh mint, basil or coriander leaves, and ginger. Wash with filtered or distilled water, cut and put in juicer.
3. 1 lemon, 2 radish, 1 beet, 1 slice Spanish onion, 2 sweet potato, 1 celery stalk, ginger, 2 teaspoon of raw apple cider vinegar, and pinch of cayenne pepper.
4. 1 handful of spinach, 1 handful of parsley, 2 stalks of celery, ginger, and 4-6 carrots.
5. 6 carrots, 1 apple, 2 stalks of celery, ½ handfuls of wheatgrass, ½ handful of parsley, and ½ beet.
6. 2-3 carrots, ½ beet , and ginger
7. 4 carrots, ½ cucumber, and 1 beet
8. 1 apple, 3 carrots, 2 celery stalks, 2 cloves of garlic, and handful of parsley
9. ¼ head cabbage (red or green), and 3 stalks of celery, and ginger
10. Handful of spinach, 3 stalks of celery, 2 stalks of asparagus, 1 large tomato, and ginger
11. 1 beet with greens, 1 stalk of celery, 1 large handful of spinach, 1 large handful of parsley, 1 green pepper, 1 clove of garlic, 2 ½ pounds of carrots to make a quart of juice.
12. ¼ green or red pepper, ½ zucchini,4 carrots, ½ apple, 2 garlic clove
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